THE JOURNAL

FOOD + ENTERTAINING

Getting Creative With Cheese Plates

I try not to eat much cheese, but find it too hard to resist during the holiday season. It’s a decadent and fun indulgence when sipping on a cockta...

FOOD + ENTERTAINING

’Tis The Season For Striking Tabletops

It’s hard to believe that Thanksgiving is less than two weeks away, and then the holiday celebrations and gatherings really begin. If you’re a host...

FOOD + ENTERTAINING

Caroline Shares A Holiday Dessert

November is here, the unofficial start of the holiday season. While we continue to enjoy fall in all its glory, my mind is on Thanksgiving – thinki...

FOOD + ENTERTAINING

Caroline Celebrates Peach Season

Nothing says summer like peaches, and there is a bounty of them at the local farm stands. I poured through our cookbooks and found a great peach co...

FOOD + ENTERTAINING

Caroline Shares Her Favorite Standout Serveware

With the bounty of fresh produce coming out of the garden and at the local farmstands, we can never have too many serving plates on hand when setti...

FOOD + ENTERTAINING

A Salad Fit For A Queen

Although I don’t eat meat (except for fish), I drool over recipes that include chicken and get asked if we could share a favorite meat dish. We did...

FOOD + ENTERTAINING

Setting The Table With Our New DIANI x Tensira Collection

Last week I announced the DIANI x Tensira textiles collection that we launched in store and online, and this week I’m excited to share the table li...

FOOD + ENTERTAINING

Caroline Serves Up An Easter Tart

Happy Easter to you all! I’m keeping today’s celebration easy and simple with a casual dish that I can heat up and serve in the coming days. When I...

FOOD + ENTERTAINING

Caroline Shares A Valentine's Day Treat

I’m not one to turn down sweets, so Valentine’s Day is just the excuse to indulge a bit. If you’re looking for an elegant, light and perfectly swee...

FOOD + ENTERTAINING

Caroline's Boxing Day Traditions

From Christmas treats to traditions, celebrating the holidays in England is a magical time of year and full of memories that I have continued to ho...

FOOD + ENTERTAINING

Caroline Shares A British Holiday Treat

We Brits take Christmas baking very seriously, sometimes planning months in advance to make traditional truffles, cakes and slow soaked boozy fruit...

FOOD + ENTERTAINING

Caroline Shares The Stone Jug Linen Holiday Collection

Whether we’re cooking for two or hosting a larger gathering, I like to set the table with special servingware, whilst keeping linens and centerpiec...