Spiritus Sancti Classic Scented Candle
A Trudon classic, the Classic Candle fits all occasions; perfumes each and every room. Available in all scents, it is the most iconic. They are manufactured at the Trudon workshop in Normandy, France, using unrivaled know-how inherited from master candle makers. The Trudon story begins in 1643. Elaborated hand in hand with world class perfumers, Trudon's fragrances are the result of a careful development. Choosing the raw materials, testing the formula in our laboratory, mixing the perfume with the wax are some of the steps that lead the way to a scented candle.
- Dimensions: 4" x 3.5"
- 9.5oz
- Burning time 55 to 60 hours
Fragrance
Splinters of crimson, gold and olibanum, heady and holy perfume of altar candles, luxurious wake of the senses and perfume-burners where amber splutters : under the nave of a cathedral, the jubilant choir and the holy scents rise into the souls.
Olfactive Pyramid
- Head Notes Aldehydes, Incense Vapors
- Heart Notes Lily of the Valley
- Base Notes Benzoin Resin, Labdanum
Notice
- In order to get the most out of your candle, burn it until the entire surface of the candle melts.
- To preserve the fragrance, do not burn your candle for more than 2 hours at a time during the first third of the candle and 1 hour at a time during the remaining.
- Do not leave candle burning unattended. Do not set in a draft. Keep away from children, curtains and pets.
- Should the wick require centering, gently readjust to correct position when the wax is still molten. Allow candle to solidify before relighting.
- Should any black smoke appear, trim the tip of the wick. It should be clean and no longer than 5mm at all times.
- Always protect the table or surface on which the candle rests (with a wood or ceramic plate, for example).
- Do not burn your candle all the way down. Always leave at least 5 mm of non-molten wax at the bottom.
- Keep your candle in a dry and temperate environment, between 60 and 80° F.
- The first use of your candle should occur within the two first months after its reception.
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