Louis Sherry Chocolates 12-Piece Tins | Gated Garden

Indulge in a century‑old tradition of luxury confections with the Louis Sherry 12‑Piece Chocolate Truffle Tin, a beautifully packaged assortment of fine chocolates that celebrates the French chocolate‑making heritage introduced to New York in 1881. Crafted by master chocolatiers using ethically sourced cocoa beans from Ecuador, Madagascar, and the Caribbean coast of Venezuela, each truffle delivers a rich, silky texture and deep flavor that delights the senses. Encased in the iconic Louis Sherry tin—an elegant recast of the original more than 100 years old—this exquisite assortment makes an unforgettable gift or a sophisticated treat for any fine‑chocolate lover.

Details

• Designer: Louis Sherry
• Style or category: Gourmet chocolate assortment / gift tin
• Materials: Premium chocolate and truffles crafted from ethically sourced ingredients (cocoa from Ecuador, Madagascar, and the Caribbean coast of Venezuela)
• Dimensions / measurements: Tin measures approximately 6.3" L x 4" W x 1.75" H
• Other features: Classic collectible tin packaging; rich, creamy truffle assortment with varied flavors; ideal for gifting or special occasions
• Origin / Made in: Chocolates made in New York, NY; tin inspired by historical design

Styling & Use

This luxurious chocolate tin serves as both an elegant gift and a decorative accent. Place it on a coffee table or dessert cart to add a touch of vintage charm. Perfect for birthdays, holidays, or hostess gifts, the assortment pairs beautifully with sparkling wine or espresso for an elevated after‑dinner experience. Its iconic keepsake tin can be reused for storage or display once the chocolates are enjoyed.

Care Instructions

To maintain the quality of your chocolates, store the tin in a cool, dry place away from direct sunlight and heat sources. Avoid refrigeration unless the ambient temperature is uncomfortably warm, as sudden temperature changes can affect texture and bloom. When opening the tin, handle with clean, dry hands and consume the truffles within a reasonable timeframe to enjoy their optimal flavor and texture.